Catering Information
At WLPS, we have our own very experienced in-house catering team. Miss Golder, our catering manager, along with Mrs Pillay and Mrs Smith, our catering assistants, prepare hot and healthy meals every day. The hygiene standards are excellent and we have been awarded 5 stars for the past 9 years from the Food Standards Agency.
Allergies
If your child has an allergy to certain foods, then please contact us so that we can meet your child's needs.
Cost
School meals are free for all children in Reception and Key Stage 1; for Key Stage 2 children, meals are charged at £2.30 per day (from Sept 2024).
If your child is eligible for Free School Meals, then please contact the school office for details.
Please click here to access further information in relation to the free school meals provision for reception and key stage one children.
Winter Menu
Week beginning:
6th January, 20th January, 3rd February, 24th February, 10th March, 24th March
| Week 1 | ||||
| Monday | Tuesday | Wednesday | Thursday | Friday |
|
Cheese & tomato pasta bake
|
Homemade sausage roll Vegetarian option Vegan sausage roll |
Honey Roast Gammon
Vegetarian option Vegetable nuggets |
Homemade beef Chilli Con Carne
Vegetarian option Homemade Quorn Chilli |
Omega 3 Fish
Quorn Dippers |
|
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
|
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
|
|
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
|
Side & Vegetable of the day Salad Bar garlic bread sweetcorn
|
Side & Vegetable of the day Salad Bar Herby diced potatoes Baked beans Salad
|
Side & Vegetable of the day Salad Bar Roast potatoes Yorkshire pudding carrots peas
|
Side & Vegetable of the day Salad Bar Long grain white rice tortilla chips Corn on the Cob
|
Side & Vegetable of the day Salad Bar chips peas
|
|
Dessert Yoghurt & fruit |
Dessert Apple Crumble cake & squirty cream |
Dessert Fruit platter |
Dessert School choice of biscuit |
Dessert Vanilla ice cream |
Week beginning:
13th January, 27th January, 10th February, 3rd March 17th March, 31st March
| Week 2 | ||||
| Monday | Tuesday | Wednesday | Thursday | Friday |
|
Homemade Margarita pizza Vegetarian option Homemade Vegetable pizza |
Homemade breaded chicken fillet Vegetarian option Quorn Dippers |
Cumberland sausages & mashed Potato Vegetarian option Vegetarian sausages & Mashed Potato |
Meatballs hidden in vegetable tomato sauce Vegetarian option Vegan meatballs |
Chicken chunks Vegetarian option Quorn Dippers |
|
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
Wrap With a choice of cheese, ham or tuna & mayo filling. served with tortilla chips |
|
|
|
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
Jacket potato with a choice of |
|
Side & Vegetable of the day Salad Bar pasta Salad sweetcorn |
Side & Vegetable of the day Salad Bar Vegetable rice Broccoli Coleslaw |
Side & Vegetable of the day Salad Bar Peas Gravy (optional) |
Side & Vegetable of the day Salad Bar Pasta spirals Garlic bread Carrots |
Side & Vegetable of the day Salad Bar chips peas |
|
Dessert Yoghurt & fruit |
Dessert School Choice of cake & custard |
Dessert Fruit platter |
Dessert Strawberry jelly |
Dessert Vanilla ice cream |
